Course details

Standard banquet with delicious beef ★ Banquet course ★ Food only 3850 yen (tax included)

Standard banquet with delicious beef ★ Banquet course ★ Food only 3850 yen (tax included)

By using a coupon3850 yen(Tax included)

All-you-can-drink option is available for 5,000 yen (tax included).

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Gyuzanmai's standard banquet course, the "Utage Course"! From hand-cut beef tongue, to Hida beef ribs, thick-cut skirt steak, and carefully hand-washed tonchan, this banquet is filled with Gyuzanmai's standard delicious dishes.Now accepting reservations!! *Images are for illustrative purposes only.

Course menu

・Umami salt salad

・Assorted kimchi and namul

・Hand-cut salted beef tongue

・Grilled pork shoulder

· Chicken thighs

·sausage

・ Assorted grilled vegetables

・Wagyu beef lamp

・Lean loin

・Hida beef ribs

・Thickly cut premium beef skirt steak

・Hand-washed Tonchan Miso

・Crunchy beef tongue with miso

·rice

·dessert

*Contents may change depending on the supply situation.

Please feel free to contact our staff if you would like to change the menu.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2024/12/05 update